Kona Pacific Farmers Cooperative is the oldest and largest Kona Coffee Cooperative in the United States! We have been continuously processing Kona Coffee at this site since 1910 and now process over two-million pounds of cherry per year.

Peruse this site to learn why Kona Coffee deserves to be the world's finest and most safest coffee. Then go to our Products Pages to purchase Kona Coffee of the highest quality. Enjoy the benefit of America's direct prices on coffee, mac nuts, candies and more.

Our coffee, made from 100% hand picked Kona No. 1 grade or better beans, is farmer owned, grown, and processed. Our farmers, with over five-thousand years combined experience, take pride in the quality of our coffee. In fact our farmers are absolutely “Stubborn About Quality.” Kona Coffee is the world?s finest coffee and Kona Pacific Farmers Cooperative produces the "BEST" in Kona Coffee, insuring it by utilizing HDOA and CQI grading and cupping standards.

Kona Pacific Farmers Coop incorporates safe-food handling by using and having ServSafe certified team-leaders on staff.

Mmmmmmmmmm, "The Smell of Quality!"

What’s Happening at the Coop!
The crop year of 2008-2009 started off with a bang when our first bag of coffee cherry was delivered on July 4, 2008. Our season is now drawing to a close with only a few beans left on the trees and the last bags being brought in on March 11, 2009. This coffee season has proven to been very fruitful and one full of surprises for all or our farmers and harvesters with Quality being a priority.

Our farmers and harvesters are now preparing the coffee trees by plucking shoots, weed control and fetilizing to assist the trees in producting the "BEST" of the "BEST" coffee crop yet to come beginning this July.

As you drive through the different coffee regions of Kona, from mauka to makai you can witness the many coffee trees in different stages of growth at this time. Some will have flower buds, flowers, and developing green cherry on them at the same time. As the buds begin flushing, known as the Kona Snow, these flowers fill the air with a scent of jasmine. With the onset of the developing green coffee cherry the farmers know that the 2009-2010 coffee crop is fast approaching with the first bag of coffee cherry expected on July 1, 2009.

Kona Pacific Farmers Coop newest endeavor is the Farmer's Retail and Roasting Facility which is five months young and has proven to be a "GRAND" find and a "MUST SEE" place to experience "THE BEST" cup/s of coffee in the Islands, and just kick back, relax and talk story.

Headed to Kealakekua Bay for some water sports, driving or just touring the Island, make Kona Pacific Farmers Coop Retail and Roasting Facility top priority, stop in, visit, grab a sample cup of Kona's best coffee and home-made products, and bring some of Kona home with you. You will be glad that you did!!!

Kona Pacific Farmers Coop retail store is open seven days a week, 8 a.m to 4:30 p.m. and features free on-going coffee tours with the last tour of the day beginning at 3:15 p.m. Kona Pacific Farmers Coop main office hours are Monday through Friday 7 a.m. to 4:00 p.m.

Upcoming Events

What’s in Store!
Kona Pacific Farmers Cooperative has an assortment of different items, from our farmers Raw (fresh Kona coffee green beans & raw macadamias) to Roasted and Chocolate Covered products. We even have Taro Shortbread Cookies, and have begun to bake other fresh items, grading eggs, and sorting mac-nuts in our newly renovated certified kitchen.

We also support our farmer members and local vendors in the community who have special talents in making their own home-made jellies, jams, syrups, lauhala weaving products and wood craft items. We carry their products at KPFC and the products are locally grown and handmade on the Big Island of Hawaii. Share a little piece of the Coop & Hawaii with your friends and family. Buy Local, Buy Quality, Buy Coop!